Broiled Parmesan-Lemon Tilapia

Name: Broiled Parmesan-Lemon Tilapia
Prep time: 10 min
Cuisine: allrecipes.com
Ingredients: 4 (4 ounce) tilapia fillets; 2 tablespoons Miami-style sazon seasoning (sazon completa); 1 serving olive oil cooking spray (such as PAM®); 1/2 cup grated Parmesan cheese; 2 tablespoons butter-margarine blend (such as Smart Balance®), melted; 1 1/2 tablespoons fat-free mayonnaise (such as Kraft®); 2 tablespoons lemon juice; 2 teaspoons grated lemon zest; 1/8 teaspoon dried basil; 1/8 teaspoon ground black pepper; 1/8 teaspoon onion powder; 1/8 teaspoon celery salt

Ingredients

4 (4 ounce) tilapia fillets
2 tablespoons Miami-style sazon seasoning (sazon completa)
1 serving olive oil cooking spray (such as PAM®)
1/2 cup grated Parmesan cheese
2 tablespoons butter-margarine blend (such as Smart Balance®), melted
1 1/2 tablespoons fat-free mayonnaise (such as Kraft®)
2 tablespoons lemon juice
2 teaspoons grated lemon zest
1/8 teaspoon dried basil
1/8 teaspoon ground black pepper
1/8 teaspoon onion powder
1/8 teaspoon celery salt

Instructions

Step 1

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Line a broiler pan with aluminum foil. Spray the broiler pan's rack with olive oil cooking spray.

Step 2

Sprinkle tilapia with sazon seasoning and arrange on the prepared broiler rack.

Step 3

Cook the fillets under the preheated broiler until fish is barely opaque, 2 to 3 minutes per side.

Step 4

Mix the Parmesan cheese, butter-margarine blend, fat-free mayonnaise, lemon juice, lemon zest, basil, black pepper, onion powder, and celery salt together in a bowl.

Step 5

Spread the Parmesan cheese blend over the fish fillets, return to oven, and continue cooking until the topping is golden brown and the fish flakes easily, 3 to 5 more minutes.