Broccoli with Buttery Crumbs

Name: Broccoli with Buttery Crumbs
Prep time: 10 min
Cuisine: allrecipes.com
Ingredients: 2 (14 ounce) bags frozen broccoli florets; 1 cup melted butter, divided; 1 teaspoon seasoned salt; 2 cups croutons

Ingredients

2 (14 ounce) bags frozen broccoli florets
1 cup melted butter, divided
1 teaspoon seasoned salt
2 cups croutons

Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bring a pot of salted water to a boil. Cook broccoli in boiling water until heated through, about 5 minutes; drain. Transfer broccoli to a casserole dish.

Step 3

Pour about half the butter over the broccoli; season with seasoned salt. Top broccoli with croutons. Drizzle remaining butter over croutons.

Step 4

Bake in preheated oven until hot and croutons are lightly browned, about 20 minutes.