Broccoli and Rice Stir Fry

Name: Broccoli and Rice Stir Fry
Prep time: 10 min
Cuisine: allrecipes.com
Ingredients: 1 ½ cups uncooked long-grain rice; 1 tablespoon vegetable oil; 1 (16 ounce) package frozen broccoli florets, thawed; 3 green onions, diced; 2 eggs, beaten; 2 tablespoons soy sauce; ½ teaspoon salt; ¼ teaspoon ground black pepper

Ingredients

1 ½ cups uncooked long-grain rice
1 tablespoon vegetable oil
1 (16 ounce) package frozen broccoli florets, thawed
3 green onions, diced
2 eggs, beaten
2 tablespoons soy sauce
½ teaspoon salt
¼ teaspoon ground black pepper

Instructions

Step 1

In a saucepan, bring 3 cups water to a boil. Stir in rice. Reduce heat, cover, and simmer for 20 minutes.

Step 2

Heat oil in a large skillet over medium heat. Saute broccoli until tender crisp, and add scallions. Remove from skillet. Scramble eggs; return broccoli mixture to pan. Stir in cooked rice, soy sauce, salt and pepper.