Breakfast Smoked Salmon Platter

Name: Breakfast Smoked Salmon Platter
Prep time: 10 min
Cuisine: www.foodnetwork.com
Ingredients: 18-20 slices Norwegian smoked salmon; 2 lemons, thinly sliced; 1 red onion, thinly sliced; 1/4 cup capers, drained; Fresh dill; Freshly ground black pepper

Ingredients

18-20 slices Norwegian smoked salmon
2 lemons, thinly sliced
1 red onion, thinly sliced
1/4 cup capers, drained
Fresh dill
Freshly ground black pepper

Instructions

Step 1

Artfully arrange the smoked salmon slices along two sides of a square platter. Arrange the lemon slices down the middle of the platter between the salmon slices, and spread the red onion slices over the lemon slices.

Step 2

Scatter the capers over the top of the platter, and place a small bunch of dill under the lemon slices at the top. Sprinkle with the pepper.