Breakfast Pita Pizza

Name: Breakfast Pita Pizza
Prep time: 10 min
Cuisine: allrecipes.com
Ingredients: 4 slices bacon; 1/4 onion, chopped; 2 tablespoons extra-virgin olive oil; 4 eggs, beaten; 2 tablespoons pesto; 2 pita bread rounds; 1/2 tomato, chopped; 1/4 cup chopped fresh mushrooms; 1/2 cup chopped spinach; 1/2 cup shredded Cheddar cheese; 1 avocado - peeled, pitted, and sliced

Ingredients

4 slices bacon
1/4 onion, chopped
2 tablespoons extra-virgin olive oil
4 eggs, beaten
2 tablespoons pesto
2 pita bread rounds
1/2 tomato, chopped
1/4 cup chopped fresh mushrooms
1/2 cup chopped spinach
1/2 cup shredded Cheddar cheese
1 avocado - peeled, pitted, and sliced

Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Step 2

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels. Cook and stir onion in the same skillet until soft and translucent, about 5 minutes. Remove and set aside. Heat olive oil in the skillet. Pour in eggs and cook, stirring occasionally, until set, 3 to 5 minutes.

Step 3

Place pita bread on lined baking sheet. Spread pesto over pita; top with bacon, scrambled eggs, tomato, mushrooms, and spinach. Sprinkle Cheddar cheese over toppings.

Step 4

Bake in the preheated oven until cheese has melted, about 10 minutes. Serve garnished with avocado slices.