Breakfast Bowl with Fresh Fruit and Granola

Name: Breakfast Bowl with Fresh Fruit and Granola
Prep time: 10 min
Cuisine: www.williams-sonoma.com
Ingredients: 1 cup (8 oz./250 g) Greek yogurt; 1/2 cup (2 oz./60 g) frozen mixed berries; 1 kiwifruit, peeled, halved lengthwise and thinly sliced crosswise; 4 strawberries, stemmed and sliced; 1/4 cup (1 oz./30 g) granola; 1 Tbs. chia seeds

Ingredients

1 cup (8 oz./250 g) Greek yogurt
1/2 cup (2 oz./60 g) frozen mixed berries
1 kiwifruit, peeled, halved lengthwise and thinly sliced crosswise
4 strawberries, stemmed and sliced
1/4 cup (1 oz./30 g) granola
1 Tbs. chia seeds

Instructions

Step 1

In a blender, combine the yogurt and frozen berries and blend until the mixture forms a smooth puree. Pour the yogurt mixture into a bowl. Arrange the kiwifruit and strawberries slices on top. Sprinkle with the granola and chia seeds and serve immediately. Serves 1.

Step 2

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