
Prep
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Serves
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Calories
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general
Breaded Fried Cauliflower
Ingredients
- 1 head cauliflower, cored and cut into small florets
- ¼ cup lemon juice
- 1 cup all-purpose flour
- 2 eggs
- 1 cup bread crumbs
- salt and ground black pepper to taste
- oil for frying
Instructions
Step 1
Combine cauliflower and lemon juice in a saucepan; add enough water to cover. Cook until just tender, 15 to 20 minutes. Drain and let cool, about 10 minutes.
Step 2
Pour flour onto a plate.
Step 3
Beat eggs in a bowl until smooth.
Step 4
Mix bread crumbs, salt, and pepper in a shallow bowl.
Step 5
Dredge each cauliflower floret in flour, dip in eggs, and coat with bread crumbs.
Step 6
Heat oil in a deep-fryer or large saucepan. Fry cauliflower until golden brown, 2 to 4 minutes.