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Bread Bowls II
Prep

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Serves

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Calories

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general

Bread Bowls II

Ingredients

  • 1 pound frozen bread dough, thawed

Instructions

Step 1

Thaw bread dough.

Step 2

Preheat oven to 375 degrees F (190 degrees C).

Step 3

Divide bread dough into fourths. Roll each fourth into an 8 inch circle.

Step 4

Brush the back of 4 oven-safe bowls with oil or cooking spray. Place bowls upside down on a baking sheet. Place dough circles on bowls. Brush edge of dough with water and fold it back into a "hem" to make a bowl rim.

Step 5

Bake at 375 degrees F (190 degrees C) for 18 to 20 minutes.