Brazilian Coffee Cookies

Name: Brazilian Coffee Cookies
Prep time: 10 min
Cuisine: allrecipes.com
Ingredients: 1/3 cup shortening; 1/2 cup packed brown sugar; 1/2 cup white sugar; 1 egg; 1 1/2 teaspoons vanilla extract; 1 tablespoon milk; 2 cups all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/4 teaspoon baking powder; 2 tablespoons instant coffee powder

Ingredients

1/3 cup shortening
1/2 cup packed brown sugar
1/2 cup white sugar
1 egg
1 1/2 teaspoons vanilla extract
1 tablespoon milk
2 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon baking powder
2 tablespoons instant coffee powder

Instructions

Step 1

Preheat oven to 400 degrees F (205 degrees C). Line baking sheets with parchment paper.

Step 2

Beat the shortening, brown sugar, white sugar, egg, vanilla and milk until fluffy.

Step 3

Stir the flour, salt, baking soda, baking powder and instant coffee. Add to sugar mixture and mix thoroughly.

Step 4

Shape dough in 1 inch balls. If it's too soft, chill it for a while. Place balls 2 inches apart on prepared baking sheets. Flatten to 1/8 inch thickness with fork or glass dipped in sugar.

Step 5

Bake at 400 degrees F (205 degrees CV) for 8 to 10 minutes until lightly browned.