Boston Brown Bread I

Name: Boston Brown Bread I
Prep time: 10 min
Cuisine: allrecipes.com
Ingredients: 1 cup all-purpose flour; 2 cups whole wheat flour; 1 teaspoon baking soda; ¼ teaspoon salt; 1 cup molasses; 1 ½ cups buttermilk; ⅔ cup raisins

Ingredients

1 cup all-purpose flour
2 cups whole wheat flour
1 teaspoon baking soda
¼ teaspoon salt
1 cup molasses
1 ½ cups buttermilk
⅔ cup raisins

Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease a 9x5 inch loaf pan.

Step 2

In a large bowl, stir together all-purpose flour, whole wheat flour, baking soda and salt. Mix in molasses and buttermilk. Stir in raisins or currants. Pour batter into prepared loaf pan.

Step 3

Bake for 1 hour in the preheated oven, or until a tester inserted into the center of the loaf comes out clean.